Lemon Ice Cream
Lemon Ice Cream is an easy dinner. Made with 1 doz. lemons (juice), 4 c. sugar and 3 c. milnot, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix lemon juice, sugar and milnot together and fill freezer can with milk. Makes 6 quarts.
π· Perfect Pairings
Complete your meal with these
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