Lemon Freeze Pie
Lemon Freeze Pie is an easy dinner. Made with 1 small can lemonade (frozen), thawed, 1/2 small can evaporated milk, 1 (8 oz.) block cream cheese, 1 small tub cool whip and 1 graham cracker pie crust, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream the cream cheese.
Add lemonade and evaporated milk. Blend in Cool Whip.
Pour into graham cracker crust.
Chill in refrigerator until firm.
This is for 1 pie only; double ingredients for 2 pies.
π· Perfect Pairings
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