Lemon Fluff
Lemon Fluff is an easy dinner. Made with large angel food cake, lemon pie filling (cook as directed), 1/4 c. sugar, 2 egg yolks and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until peaks form.
Blend in the pie filling. Cut angel food cake into small bite size pieces.
Blend into mixture.
Chill.
π· Perfect Pairings
Complete your meal with these
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