Lemon Fluff
Lemon Fluff is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/2 sticks margarine, softened, 3/4 c. chopped pecans, 1 c. cool whip and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, margarine and pecans together and press in a 9 x 13-inch pan and bake 15 minutes at 375Β°.
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