Lemon Filling
Lemon Filling is an easy dinner. Made with 1 c. sugar, 2 tbsp. butter, 2 eggs, juice of 2 lemons and rind of 1 lemon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all together and boil until thick in a double boiler. Spread between layers of cake.
Put grated rind in batter.
Makes filling for 3 layers.
π· Perfect Pairings
Complete your meal with these
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