Lemon-Dijon Chicken Breasts

Name: Lemon-Dijon Chicken Breasts
Ingredients: 1/2 c. fine dry bread crumbs; 2 tsp. grated lemon rind; 3 tbsp. country-style Dijon mustard; 3 tbsp. lemon juice; 1 tbsp. lime juice; 6 (4 oz.) boned, skinned chicken breast halves; vegetable cooking spray; lemon slices (optional)

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Lemon-Dijon Chicken Breasts is an moderately easy dinner. Made with 1/2 c. fine dry bread crumbs, 2 tsp. grated lemon rind, 3 tbsp. country-style dijon mustard, 3 tbsp. lemon juice and 1 tbsp. lime juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 c. fine dry bread crumbs

2 tsp. grated lemon rind

3 tbsp. country-style Dijon mustard

3 tbsp. lemon juice

1 tbsp. lime juice

6 (4 oz.) boned, skinned chicken breast halves

vegetable cooking spray

lemon slices (optional)

👨‍🍳 Instructions

Combine bread crumbs and lemon rind in a zip-top plastic bag, shaking well to mix.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Cajun 15 Bean Soup Soups & Stews
Southern California Layered Dip Snacks
Bananas Foster Bread Pudding Dinner

🥂 Drinks

French Martini Drinks & Cocktails
Brainteaser Drinks & Cocktails

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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