Lemon Dessert
Lemon Dessert is an moderately easy dinner. Made with 1 stick margarine, 1 c. flour, 1/2 c. nuts, 1 c. powdered sugar and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix the first 3 ingredients.
Press into a 9 x 13-inch dish or pan.
Bake at 325Β° for 25 minutes.
Cool thoroughly.
Mix powdered sugar, cream cheese and Cool whip.
Spread on cool baked crust. Mix pudding with milk.
Spread on the mixture and add remaining Cool Whip to the top.
Chill well.
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