Lemon Dessert
Lemon Dessert is an moderately easy dinner. Made with 1 c. flour, 1 c. chopped nuts, 1 stick butter (1/2 c.), 8 oz. cream cheese and 2 large tubs cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Soften cream cheese and mix with one tub of Cool Whip.
Spread over baked crust.
Mix puddings, lemon juice and milk.
Fold in other Cool Whip.
Pour in pan.
Sprinkle nuts on top for garnish.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment