Lemon Dessert
Lemon Dessert is an moderately easy dinner you can prepare in about 2 hours 20 minutes. Made with c. flour, oleo, c. ground nuts, c. confectioners sugar and (10 oz.) cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream flour with oleo and chopped nuts.
Pat into 9 x 13-inch pan.
Bake at
Β° for 25 minutes.
Mix cream cheese, confectioners sugar and half the
Cool
Whip. Spread on cooled crust.
Beat pudding with milk and lemon juice.
Spread on first layer.
Top with remaining Cool
Whip and sprinkle nuts on top.
Refrigerate or freeze for later use.
π· Perfect Pairings
Complete your meal with these
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