Lemon Dainty

Lemon Dainty

Lemon Dainty is an moderately easy dinner. Made with 3 tbsp. margarine, 1/8 tsp. salt, 3/4 c. sugar, 2 tbsp. flour and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine margarine, salt, sugar, flour and mix well.

Add egg yolks, milk, lemon juice and rind.

Beat with rotary egg beater until smooth fold in egg whites.

Pour into greased baking dish. Set in pan of water.

Bake at 350Β° about 45 minutes.

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