Lemon Cups
Lemon Cups is an moderately easy dinner. Made with 1 c. sugar, 4 tbsp. flour, 1/8 tsp. salt, 2 tbsp. melted butter and 5 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Add blended sugar, flour and salt to melted butter.
Add lemon juice and rind and mix well.
Add egg yolks and milk.
Stir well.
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