Lemon-Coconut Cooler
Lemon-Coconut Cooler is an moderately easy dinner. Made with 2 tsp. grated lemon peel, 2 c. cold milk, 1/4 c. flaked coconut, 1/4 c. sugar and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all but lemon slices in blender.
Serve in champagne glasses, garnished with lemon slices.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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