Lemon Chicken Salad
Lemon Chicken Salad is an moderately easy dinner. Made with 2 c. uncooked corkscrew pasta, 1 1/2 c. lemon yogurt, 1/3 c. mayonnaise, 2 tsp. lemon juice and 3 (5 oz.) cans chunk breast of chicken, drained and flaked, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook pasta; rinse in cold water and drain.
In a large bowl, combine yogurt, mayonnaise and lemon juice.
Stir in chicken, pasta, grapes, onions and celery.
π· Perfect Pairings
Complete your meal with these
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