Lemon Chicken Breasts
Lemon Chicken Breasts is an moderately easy dinner you can prepare in just 42 minutes. Made with chicken breasts, boned, split and skinned, c. butter, garlic, pressed, seasoned bread crumbs (approximately 1 c.) and c. lemon juice, freshly squeezed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt butter in an 8-inch square baking dish.
Add garlic. Flatten chicken breasts, then fold envelope fashion and roll in seasoned bread crumbs.
Place chicken in baking dish; bake at 350Β° for 30 minutes, basting occasionally.
Add lemon juice; bake for an additional 8 to 10 minutes.
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