Lemon Chicken
Lemon Chicken is an moderately easy dinner you can prepare in just 54 minutes. Made with to 8 meaty chicken pieces (thighs and/or split breasts), c. flour, . salt (optional), . pepper and . paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put oil and melted butter in 13 x 1/2 x 2-inch pan.
Shake chicken pieces in bag containing flour, salt, pepper and paprika. Place chicken in pan, skin side down.
Bake for 30 minutes at 425Β°. Turn chicken skin side up.
Return to oven for 15 minutes.
Spoon lemon sauce over chicken pieces and return to oven for 15 minutes.
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