Lemon Chicken

Lemon Chicken

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Lemon Chicken is an moderately easy dinner. Made with 4 to 6 boneless chicken breasts, 1 tsp. vegetable oil, 1 green onion, thinly sliced, 1 egg, beaten and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat skillet over medium heat and add oil to heated pan. Dip meat in egg, then in flour to coat.

Place meat carefully into pan and sprinkle on the onion along with some herbs of your choice, if desired.

Pan-fry 3 to 4 minutes; turn over.

Pan-fry 2 to 3 minutes longer until golden brown.

🍷 Perfect Pairings

Complete your meal with these

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