Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 3 eggs, 1 tbsp. vinegar, 3 tbsp. milk, 1 stick margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine sugar and flour, then stir in eggs, flavoring, milk and vinegar and put butter in last.
Bake in unbaked pie shell at 350Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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