Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 tbsp. flour, 1 tbsp. cornmeal and 1/4 c. cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the eggs until they are creamy.
Mix sugar, flour and cornmeal.
Add to the eggs, a small amount at a time.
Add liquids slowly in the order they are listed.
Pour into an unbaked pie shell and bake for 40 minutes at 350Β°.
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