Lemon Chess Pie
Lemon Chess Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. sugar, . flour, . cornmeal, eggs and c. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Combine first three ingredients.
Add eggs, one at a time. Beat well after each addition, then add remaining ingredients, except for shells.
Pour into 10-inch pie shells.
Use two 9-inch frozen pie shells.
Bake in a 450° oven for 10 minutes.
Reduce heat to 325° and bake 40 to 45 minutes longer.
🍷 Perfect Pairings
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