Lemon Chess Pie
Lemon Chess Pie is an moderately easy dinner. Made with 3 eggs, juice of 1 lemon or 2 tbsp. lemon juice, 1/2 tsp. lemon extract, dash of salt and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs thoroughly; add sugar, lemon juice, lemon extract and vinegar.
Mix well.
Add melted margarine, stirring until well mixed.
Pour into a 9-inch unbaked pie crust.
Bake at 350Β° for 35 to
40 minutes.
π· Perfect Pairings
Complete your meal with these
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