Lemon Chess Pie

Name: Lemon Chess Pie
Ingredients: pre-baked pie crust; 3 eggs; 1 1/2 c. sugar; 2 Tbsp. flour; dash salt; 2 Tbsp. butter or margarine, melted; 1 c. buttermilk (or 1 Tbsp. lemon juice or vinegar + enough milk to make 1 c.); 1 to 1 1/2 tsp. lemon flavoring (flavor to taste); powdered sugar

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Lemon Chess Pie is an moderately easy dinner. Made with pre-baked pie crust, 3 eggs, 1 1/2 c. sugar, 2 tbsp. flour and dash salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

pre-baked pie crust

3 eggs

1 1/2 c. sugar

2 Tbsp. flour

dash salt

2 Tbsp. butter or margarine, melted

1 c. buttermilk (or 1 Tbsp. lemon juice or vinegar + enough milk to make 1 c.)

1 to 1 1/2 tsp. lemon flavoring (flavor to taste)

powdered sugar

👨‍🍳 Instructions

Beat eggs, sugar, flour and salt until completely blended.

Add butter and buttermilk.

Add lemon flavoring.

Blend and pour into pie crust.

Sprinkle with powdered sugar.

Bake at 325° until done.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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