Lemon Cheesecake
Lemon Cheesecake is an moderately easy dinner. Made with 3/4 c. graham cracker crumbs, 2 tbsp. sugar, 1 tbsp. ground cinnamon, 1 tbsp. margarine, softened and 5 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine first 3 ingredients; stir well and set aside.
Grease bottom and sides of a 10-inch spring-form pan with butter.
Add crumb mixture; tilt pan to coat side and bottom.
Chill.
π· Perfect Pairings
Complete your meal with these
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