Lemon Cheese Cake
Lemon Cheese Cake is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 4 eggs, 1/4 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream sugar and margarine. Add eggs, one at a time.
Sift flour, salt and baking powder together, adding alternately with milk, to creamed mixture.
Add vanilla.
Bake at 325Β° in three 9-inch cake pans.
π· Perfect Pairings
Complete your meal with these
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