Lemon Cheese Bars
Lemon Cheese Bars is an moderately easy dinner. Made with 1 yellow cake mix, 1 (8 oz.) cream cheese, 1/3 c. sugar, 1 1/2 tbsp. lemon juice and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry cake mix, 1 egg and 1/3 cup oil until crumbly (reserve 1 cup).
Pat remaining mixture lightly in an ungreased 9 x 13-inch pan.
Bake 15 minutes at 350Β°.
Beat cheese, sugar, lemon juice and 1 egg until light and fluffy.
Spread over baked layer. Sprinkle with reserved crumb mixture.
Bake 15 minutes more.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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