Lemon Carrots
Lemon Carrots is an moderately easy dinner you can prepare in just 48 minutes. Made with . carrots, c. margarine, c. lemon juice and c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook carrots until crisp tender; drain.
In saucepan, melt margarine.
Add brown sugar and melt.
Add lemon juice and blend well.
Add carrots back to sauce and toss to coat carrots.
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