Lemon Cake Dessert
Lemon Cake Dessert is an moderately easy dinner. Made with 1 pkg. (3-oz.) lemon flavored gelatin, 1 1/2 cups granulated sugar, 3 cups packaged biscuit mix, 4 eggs and 3/4 cup salad oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Into large bowl of your electric mixer put gelatin, granulated sugar, biscuit mix, eggs, salad oil and water. Beat at slow speed until ingredients are combined. Then beat at medium speed for 5 minutes.
Pour into greased and floured 9 x 13
Inch baking dish and bake in 350Β° oven for 35 minutes.
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