Lemon Cake
Lemon Cake is an easy dinner. Made with 1 pkg. lemon cake mix, 1 pkg. lemon jell-o (dry), 3/4 c. oil, 3/4 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together; beat 5 minutes.
Put into 9 x 13-inch greased pan.
Bake 40 minutes at 350Β°.
Remove cake from oven and poke all over top with fork.
Mix 1 1/2 cups powdered sugar with juice of 2 lemons.
Pour mixture over top.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment