Lemon Cake
Lemon Cake is an moderately easy dinner. Made with 1 box yellow cake mix (duncan hines), 3/4 c. oil, 1 (3 oz.) box lemon jello (use dry!), 3/4 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put cake mix, oil, dry jello, water and eggs in a mixing bowl. Follow the instructions on cake box for baking.
While baking, mix the powdered sugar, granulated sugar and lemon juice.
When the cake is taken out of the oven, poke holes over the cake with an ice pick or chopstick and pour mixture over the cake.
π· Perfect Pairings
Complete your meal with these
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