Lemon Cake
Lemon Cake is an moderately easy dinner. Made with 1 pkg. lemon jello, 4 eggs, 3/4 c. water, 3/4 c. wesson oil and 1 pkg. lemon cake mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together 2 minutes in mixer the eggs, cake mix, lemon jello and water.
Add oil and beat 1 minute.
Pour into 10 x 14-inch oiled pan or 2 shallow pans.
Bake 35 to 40 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment