Lemon-Buttered Spinach
Lemon-Buttered Spinach is an easy dinner. Made with 1 (10 oz.) pkg. frozen, chopped spinach, 1 to 2 tbsp. margarine or butter and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach as directed on package.
Drain.
Stir in margarine and lemon juice.
Makes 4 servings.
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