Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. shortening, 2 eggs, grated rind of 1 lemon and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream 1 cup of sugar and shortening.
Add eggs and beat.
Add rind of lemon.
Add flour all at once; add milk, then add baking powder and salt.
Pour into greased pan; bake at 350Β° for 55 minutes.
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