Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1/2 c. milk, 2 eggs, 1/3 c. butter, melted, 1 1/2 tsp. lemon rind and 1 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 4 ingredients with 1 cup of sugar.
Mix well.
Add dry ingredients and mix until smooth.
Add nuts and vanilla.
Batter will be thin.
Grease and flour bread pan and fill 1/2 full.
Bake at 350Β° for approximately 45 minutes.
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