Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. shortening, 2 eggs, 1/2 c. milk and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat all ingredients together and add lemon rind.
Pour in greased pan.
Bake 45 to 50 minutes at 350Β°.
Remove from oven; mix 1/4 cup sugar and lemon juice and pour over hot bread.
Cool 15 minutes before removing.
π· Perfect Pairings
Complete your meal with these
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