Lemon Bread
Lemon Bread is an moderately easy dinner. Made with 1 c. sugar, 2 eggs, 1/2 tsp. salt, 1/2 c. chopped nuts and scant 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all and let stand 20 minutes. Pour into 2 small or 1 large greased and floured loaf pan.
Bake 1 hour at 350Β°.
Mix 1/4 cup sugar and lemon juice, pour over bread while warm for glaze.
π· Perfect Pairings
Complete your meal with these
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