Lemon-Basil Mayonnaise
Lemon-Basil Mayonnaise is an easy dinner. Made with 2 c. mayonnaise, 1 garlic clove, crushed, 1/2 c. firmly packed fresh basil leaves and 1 tbsp. grated lemon rind, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Process mayonnaise and garlic clove in a blender or food processor until smooth.
Add basil and lemon rind; pulse 3 or 4 times or until basil is finely chopped.
Store covered in refrigerator up to 1 week.
Makes 2 cups.
Good with fish.
π· Perfect Pairings
Complete your meal with these
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