Lemon Basil Carrots
Lemon Basil Carrots is an moderately easy dinner. Made with 1 lb. carrots, 2 tbsp. margarine, 1 tbsp. lemon juice, 1/2 tsp. salt and 1/4 tsp. dried basil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook carrots and drain.
Melt butter.
Add dry ingredients and toss with carrots.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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