Lemon Bars
Lemon Bars is an moderately easy dinner. Made with 2 c. flour, 1 c. margarine, softened, 1/2 c. powdered sugar, 4 eggs and 2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients with mixer and press in ungreased 9 x 13-inch pan.
Bake 20 minutes.
Beat remaining ingredients about 3 minutes or until light and fluffy.
Pour over hot crust.
Bake about 25 minutes longer or just until no imprint remains when touched lightly in center.
Cool before cutting into squares. Sprinkle with powdered sugar.
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