Lemon Bars
Lemon Bars is an moderately easy dinner. Made with 2 c. flour, 3/4 c. margarine, 1/2 c. powdered sugar, 4 eggs and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix the first 3 ingredients.
Pat into a 9 x 13-inch pan.
Bake for 20 minutes at 325°.
Now, beat eggs, sugar, 4 tablespoons flour and lemon juice.
Pour over the baked crust.
Re-bake for 20 to 30 minutes at 325°.
Cut and lift while warm.
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