Lefse
Lefse is an easy dinner. Made with 3 c. riced potatoes *, 3 tbsp. mazola oil, 1 tbsp. sugar, 1 tsp. salt and 1 c. flour (unbleached works best), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
*Ten pounds potatoes makes 4 batches of about 12 to 15 per batch.
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