Lebkuchen(German)
Lebkuchen(German) is an impressive dinner. Made with 3/4 c. honey, 3/4 c. dark brown sugar, 3 tbsp. lemon juice, 3 1/2 c. all-purpose flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat honey to boiling in a small saucepan; cook in large bowl about 30 minutes.
Stir in sugar, lemon juice and egg; blend well. Combine sifted flour with spices and soda.
Stir in honey mixture 1/3 at a time.
Add lemon peel and almonds.
Dough will be stiff but sticky.
Wrap in foil or transparent wrap, refrigerate several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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