Lazy Doughnuts
Lazy Doughnuts is an moderately easy dinner. Made with 2 tbsp. plus 1 1/2 tsp. shortening, 1/2 c. sugar, 2 eggs, 2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a mixing bowl, cream shortening and sugar.
Add eggs, one at a time, beating well after each addition.
Combine flour, baking powder, nutmeg and salt; add to creamed mixture alternately with milk.
Fill greased muffin cups two-thirds full.
Bake at 350Β° for 18 minutes or until a toothpick comes out clean.
Cool for 5 minutes before removing from pan to a wire rack.
Dip doughnuts in melted butter, then roll in cinnamon-sugar.
Serve warm. Yield: about 10 servings.
π· Perfect Pairings
Complete your meal with these
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