Layered Toffee Cake
Layered Toffee Cake is an easy dinner. Made with 2 c. whipping cream, 1/2 c. caramel or butterscotch ice cream topping, 1/2 tsp. vanilla extract, 1 (16 oz.) prepared angel food cake and 9 heath candy bars (1.4 oz. each), chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat cream cheese just until it begins to thicken.
Gradually add the ice cream topping and vanilla. Beat until soft peaks form.
π· Perfect Pairings
Complete your meal with these
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