Layered Strawberry-Cracker Dessert
Layered Strawberry-Cracker Dessert is an moderately easy dinner. Made with 2 small pkg. strawberry jello, 2 c. boiling water, 1 c. cold water, 1 pt. strawberries and 2 tbsp. sugar (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Dissolve jello in boiling water.
Add cold water; chill until slightly thickened.
Meanwhile, slice berries, reserving a few whole for garnish.
Sprinkle berries with sugar.
Fold in whipped topping into jello, blending well.
Fold in sliced berries.
Place 9 graham cracker squares in bottom of 9-inch pan.
Spread half of jello mix over crackers; repeat layers.
Chill until firm, about 3 hours.
Cut into squares.
Garnish with whole berries and additional whipped cream, if desired.
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