Layered Spinach Salad

Name: Layered Spinach Salad
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 1/2 c. Kraft Romano cheese; 3 crisp bacon slices, crumbled; 1 1/2 qt. torn spinach; 2 c. mushroom slices; 1 c. red onion rings; 10 oz . frozen peas, cooked and drained; 1/2 c. Kraft real mayonnaise; 1/2 c. dairy sour cream; 1 tsp . vinegar

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 8 views

Layered Spinach Salad is an moderately easy salad you can prepare in just 58 minutes. Made with c. kraft romano cheese, crisp bacon slices, crumbled, qt. torn spinach, c. mushroom slices and c. red onion rings, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 c. Kraft Romano cheese

3 crisp bacon slices, crumbled

1 1/2 qt. torn spinach

2 c. mushroom slices

1 c. red onion rings

10 oz . frozen peas, cooked and drained

1/2 c. Kraft real mayonnaise

1/2 c. dairy sour cream

1 tsp . vinegar

👨‍🍳 Instructions

Combine cheese and bacon; mix well.

In 2 1/2-quart bowl, layer spinach, cheese mixture, mushrooms, onions and peas. Combine mayonnaise, sour cream and sugar; mix well.

Spread over salad to seal.

Sprinkle 2 tablespoons cheese over top; cover. Refrigerate overnight.

Makes 8 servings.

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