Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 pkg. fresh spinach, cleaned and torn, salt, pepper, sugar and 1 lb. bacon, cooked and crumbled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Use a large bowl; glass is pretty.
Layer in this order: spinach, sprinkle with salt, pepper and a little sugar; bacon; eggs; iceberg lettuce, sprinkle with salt, pepper and sugar; Spanish onions and peas.
Cover with a mixture of mayonnaise and Miracle Whip (or use all mayonnaise).
Spread shredded cheese on top.
Do not toss.
Should stand 6 to 8 hours, but best if served within 18 hours.
π· Perfect Pairings
Complete your meal with these
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