Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 qt. lettuce, shredded, 2 small onions, sliced, 1 c. celery, sliced, 1 can water chestnuts and 1/2 green pepper, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a 9 x 13-inch Pyrex dish for layering salad.
Layer as listed.
Cover with Saran Wrap and refrigerate for 8 hours.
π· Perfect Pairings
Complete your meal with these
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