Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 head lettuce, torn into small pieces, 1 c. diced celery, 4 hard boiled eggs, sliced, 1 (10 oz.) pkg. frozen green peas, thawed and uncooked and 1/2 green pepper, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer first 7 ingredients in order given.
Combine mayonnaise and sugar.
Spread evenly over top of salad.
Sprinkle with cheese.
Cover and refrigerate 8 to 12 hours.
Garnish with parsley before serving.
π· Perfect Pairings
Complete your meal with these
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