Layered Salad
Layered Salad is an moderately easy dinner. Made with 1 head iceberg lettuce, 1 box frozen peas, 6 eggs, hard-boiled and chopped, 1 lb. bacon, crisply cooked and crumbled and 2 bunches chopped green onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine top 5 ingredients in layers.
Cover with Swiss cheese. Cover top with mayonnaise, sealing the edges.
Let set for 24 hours.
Mix well when ready to serve.
π· Perfect Pairings
Complete your meal with these
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