Layered Potato Salad

Name: Layered Potato Salad
Prep time: 16 min
Cook time: 56 min
Yield: 4
Ingredients: 1 head cabbage, shredded; 2 onions (white or red), sliced; 2 green peppers, sliced in rings; 5 hard-boiled eggs, sliced; celery seed, pepper and salt to taste; 1 qt. mayonnaise; paprika; 10 potatoes, peeled, boiled and sliced

⏱️ Ready in 1h 12m 🥄 Prep 16 min 🔥 Cook 56 min 👥 4 servings 👁️ 7 views

Layered Potato Salad is an moderately easy salad you can prepare in about 1 hour 12 minutes. Made with cabbage, shredded, onions (white or red), sliced, green peppers, sliced in rings, hard-boiled eggs, sliced and celery seed, pepper and salt to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Salad

📊 At a Glance

Prep 16 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 head cabbage, shredded

2 onions (white or red), sliced

2 green peppers, sliced in rings

5 hard-boiled eggs, sliced

celery seed, pepper and salt to taste

1 qt. mayonnaise

paprika

10 potatoes, peeled, boiled and sliced

👨‍🍳 Instructions

In large glass bowl, layer a third of the cabbage and a third of the potatoes.

Next, layer a third of the onion rings, pepper rings and egg slices.

Cover completely with mayonnaise.

Repeat layers twice, always ending with egg and mayonnaise.

Sprinkle with paprika.

Cover and refrigerate at least 24 hours before serving.

Makes 10 to 12 servings.

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