Layered Pecan Pie
Layered Pecan Pie is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, softened, 1/3 c. sugar, 1/4 tsp. salt, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine first three ingredients and beat until smooth.
Add 1 egg and 1 teaspoon of vanilla, beating until combined.
Spoon into pastry shell.
Sprinkle with pecans.
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